Our Taste Is
For You
Join Us For Happy hour everyday 3pm-5PM
Salads
Fresh, Crisp & Flavorful
Elevate your meal with our vibrant, garden-fresh salads. Packed with seasonal ingredients, zesty dressings, and nourishing goodness, these wholesome creations deliver the perfect balance of health and indulgence.
- LUCY’S GARDEN SALAD
- SMALL $11.00
- LARGE $14.00
- CAESAR
- SMALL $13.00
- LARGE $15.00
- SEVENTH STREET SALAD
- SMALL $15.00
- LARGE $18.00
- Burrata Greek Salad
- SMALL $12.00
- LARGE $16.00
APPETIZERS
Midday Cravings, Served Right
Fuel your afternoon with bold, satisfying starters crafted to tease your taste buds. From crispy bites to savory small plates, our lunch appetizers bring big flavor to the table—perfect for sharing or savoring solo before the main event.
- INTERNATIONAL & LOCAL CHEESE BOARD
- $22.00
- RAW OYSTERS ON THE HALF-SHELL
- HALF DOZEN $21.00
- FULL DOZEN $42.00
- GRILLED ARTICHOKE: SERVED WITH A GARLIC AIOLI
- $16.00
- ELK IN FILLO
- $17.00
- SHRIMP MARTINI
- $18.00
- BRIE-STUFFED PORTABELLA MUSHROOM
- $15.00
- SOUP OF THE DAY
- CUP $8.00
- BOWL $14.00
- FRESH MUSSELS
- $20.00
- CALAMARI
- $16.00
Lunch Entrees
Savor Midday Perfection
indulge in a selection of hearty and flavorful dishes crafted to fuel your day. From fresh salads and gourmet sandwiches to sizzling grilled specialties, our lunch menu brings you the perfect balance of taste and satisfaction.
- 8 OZ. SIRLOIN STEAK BURGER DELUXE
- $18.75
- CLASSIC RUBEN
- $20.00
- NEW YORK STEAK SANDWICH
- $25.00
- 6 OZ. ALL-NATURAL ELK BURGER
- $17.25
- 10 OZ. SIRLOIN STEAK
- $30.00
- PHILLY CHEESESTEAK
- $20.00
- CHOPPED SIRLOIN STEAK
- $22.00
- FRENCH DIP
- $20.00
- GRILLED CHICKEN SANDWICH
- $18.75
- GRILLED SIRLOIN KABOBS
- $31.00
- LOBSTER MAC & CHEESE
- $36.00
- GRILLED VEGETABLE KABOBS
- $18.00
- 6 OZ. GRILLED SALMON SANDWICH
- $22.00
- BEER-BATTERED FRIED FRESH COD
- $18.50
- ADDITIONS: CHEDDAR, SWISS, OR MONTEREY JACK CHEESE
- $1.00
Dinner ENTREES
A Feast to End Your Day Right
Experience an exquisite selection of mouthwatering entrées, from tender steaks and seafood signature specialties. Whether you’re looking for a cozy meal or a grand feast, our dinner menu promises a memorable dining experience.
- 24 OZ. PORTERHOUSE
- $66.00
- 8 OZ. FILET MIGNON
- $50.00
- 14 OZ. RIBEYE
- $52.00
- 12 OZ. NEW YORK STRIP
- $48.00
- 8 OZ. ELK SIRLOIN
- $56.00
- COLORADO LOIN LAMB CHOPS
- $54.00
- 7 OZ. LOBSTER TAIL: ADD THIS TO ANY DISH
- $40.00
- 8 OZ. SALMON FILLET
- $40.00
- FISH OF THE DAY
- MP
- CORNISH GAME HEN: HERB ROASTED
- $32.00
Shareable Sides & Sauces
The Perfect Pairings
Great meals deserve great company—and even better sides and sauces. From crispy, golden fries to buttery veggies and bold, house-made sauces, these flavorful additions are meant to be passed, shared, and savored with every juicy bite.
- LOBSTER MAC & CHEESE
- $32.00
- SWEET POTATO FRENCH FRIES
- $12.00
- SAUTEED SPINACH
- $11.00
- SEASONAL VEGETABLE
- $9.00
- BEER-BATTER ONION RINGS
- $12.00
- SAUTÉED BUTTON MUSHROOMS
- $12.00
- LUCY’S AU GRATIN POTATOES
- $9.00
- TRUFFLE PARM FRIES
- $10.00
- BERNAISE SAUCE
- $5.00
- WHITE RICE
- $7.00
- BORDELAISE SAUCE
- $5.00
- CREAMY OR RAW HORSERADISH
- $4.00
- MELTED GORGANZOLA
- $5.00
DESSERTS
Sweet Endings, Lasting Impressions
Finish your meal on a high note with our decadent dessert selections. From rich chocolate indulgences to light and fruity favorites, each sweet treat is crafted to delight your senses and leave a lasting taste of satisfaction.
- CHOCOLATE MOUSSE PIE
- $9.00
- NEW YORK CHEESECAKE
- $9.00
- VANILLA ICE CREAM
- $6.00
- BROWNIE SUNDAE
- $7.00
- Tiramisu
- $9.00
- FLOATS: BOYLAN’S ROOTBEER, BLACK CHERRY, ORANGE, VANILLA CREME
- $8.00
- RASPBERRY SORBET
- $8.00
YOU MUST BE OVER 21 OR OLDER TO ORDER THE FOLLOWING
- TAWNY PORT AND CRÈME BRÛLÉE
- $12.50
- CHOCOLATE MOUSSE PIE AND GRAHAM’S SIX GRAPE RUBY PORT
- $12.50
- ESPRESSO IRISH COFFEE
- $13.00
- CARAMEL KISS